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Gourmet Food WorldCheese and ButterCheese By Dairy Farm

Cheese By Dairy Farm

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29 - 56 of 109 products:
Cana de Oveja
Cana de Oveja
from Spain by Montesinos
A velvety, dense and delicious soft-ripened log-shaped sheep's milk cheese from Murcia, Spain.
 
Brebirousse D'Argental
Brebirousse D'Argental
from France by La Tradition du Bon Fromage
A sumptuous sheep's milk cheese with an incredibly rich, velvety and creamy texture, and a delicious mild flavor.
 
Fromager D'Affinois - 60%
Fromager D'Affinois Double Cream Cheese
from France by Fromagerie Guilloteau
 
Gorgonzola Piccante - DOP
Gorgonzola Piccante - DOP
from Italy by IGOR
A spicy blue-veined cheese with a bold flavor and a creamy, crumbly texture.
 
Midnight Moon
Midnight Moon
from Netherlands by Cypress Grove
An aged goat cheese with a caramel flavors and a lovely lady on the label.
 
Epoissea
Epoisses by Rodolphe Le Meunier
from France by Rodolphe Le Meunier
A silky, sumptuously creamy and velvety French cheese encased in a lovely wooden box .
 
Miticrema - Fromage Blanc
Miticrema - Fromage Blanc
from Spain by Mitica
The Spanish version of Fromage Blanc, similar to cream cheese but made with sheep's milk.
 
Ricotta Salata
Ricotta Salata
from Italy by Fulvi
 
Secret de Compostelle
Secret de Compostelle
from France by Agour
A flavorful sweet and savory cheese from the French Basque Country made with raw sheep’s milk.
 
Truffle Tremor
Truffle Tremor
from United States by Cypress Grove
A fantastic creamy cow's milk cheese blended with pieces of black truffle.
 
Garrotxa
Garrotxa
from Spain by Sant Gil d'Albio
A delicious Spanish goat cheese that's rich and lush, palate-pleasing and perfect for cheese boards and cooking.
 
on sale
Point Reyes Blue Cheese
Point Reyes Blue Cheese
from United States by Point Reyes
Creamy, sweet, and strong, this blue cheese is made with raw cow’s milk harvested on their own farm.
 
Pecorino Toscano - DOP
Pecorino Toscano - DOP
from Italy by Mitica
Certified Pecorino Toscano produced in Tuscany as it has for generations. Enjoy this firm, sheep’s milk cheese with your next pasta dish!
 
Nettle Meadow Kunik Petite
Nettle Meadow Kunik Petite
from United States by Nettle Meadow Farm
A unique Adirondaks cheese of goat’s milk enriched with Jersey cow cream.
 
Monte Enebro
Monte Enebro
from Spain by Queserias del Tietar
A bold Spanish goat cheese with a blue rind and a paste that's sumptuously rich and cheesecake-like.
 
Fiore Sardo
Fiore Sardo
from Italy by Mitica
Originating in the Bronze Age, this semi-soft cheese is sweet, nutty, smoked and full of flavor!
 
Quadrello di Bufala
Quadrello di Bufala
from Italy by Quattro Portoni
Water buffalo cheese? Yup! It’s rich and loaded with creamy fat content that will knock you off your feet.
 
Lamb Chopper
Lamb Chopper
from Netherlands by Cypress Grove
A fabulous aged sheep's milk cheese versatile enough for a cheese board or a grilled cheese sandwich.
 
Manchego Cheese Aged 4 Months
Manchego Cheese Aged 4 Months
from Spain by Mitica
 
Malvarosa
Malvarosa
from Spain by Granja Rinya, Mitica
A delicious Spanish sheep's milk cheese with a smooth and buttery profile, and a lingering flavor of butterscotch.
 
Mahon, Reserve - 12 Months
Mahon Reserve - Aged 12 Months
from Spain by Mitica
A robust Spanish cheese with a complex flavor that becomes saltier and sharper as it ages.
 
Pata Cabra
Pata Cabra
from Spain
An exquisite goat’s cheese with a pungent tanginess and long finish.
 
Idiazabal, Smoked
Idiazabal, Smoked
from Spain by Izar Gazta
 
Mothais
Mothais
from France by Poitou Chevre
A wonderfully flavored brie-like goat cheese with a creamy texture.
 
Valencay Affine - AOC
Valencay Affine - AOC
from France by Jacquin
 
Double Devon Cream
English Double Devon Cream
from United Kingdom by Devon Cream Company
 
Cheddar - Aged 3-6 months
Cheddar - Aged 3-6 months
from United States by Hook's Cheese Company
 
Lescure Butter - Salted
Lescure Butter - Salted
from France by Lescure
 
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