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A Chef's Marketplace of Ingredients,
Fine Foods & Gourmet Gifts
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TOP SELLERS

Beurre de Baratte Demi-Sel - Salted
from France by Rodolphe Le Meunier
Handcrafted with traditional European methods, this butter is a creamy delicacy not to be missed!
5 out of 5 stars rating (8 reviews)
French Almond Macaroons - French Favorites
from United States by Bon Patissier
Dainty and delicious, a box full of scrumptious macarons in assorted flavors. 
5 out of 5 stars rating (1 review)
Kouign-Amann
from United States by Bon Patissier
The pastry world's most deliciously well-kept secret, this amazingly sugary, buttery pastry comes ready to bake and impress. 
 
Lemon Zest, Frozen
from France by Ravifruit
This handy frozen lemon zest is crunchier and has a more intense flavor.
3.5 out of 5 stars rating (3 reviews)
Merguez Sausage
from United States by Fabrique Delices
A classic spicy French sausage with North African origins.
5 out of 5 stars rating (1 review)
Passion Fruit Puree
from France by Ravifruit
The exotic tropical Passion Fruit is harvested at its peak and frozen for all your summer cocktail needs!
5 out of 5 stars rating (5 reviews)
Buy Fresh Italian White Winter Truffles | Gourmet Food World
from Italy by Gourmet Food World
Discover our incredible fresh Italian winter White truffles, the best of the harvest.
 
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Valrhona Dark Chocolate Pistoles - 64%, Manjari (Madagascar)
from France by Valrhona
A fresh and acidulous bittersweet dark chocolate from Madagascar.
5 out of 5 stars rating (2 reviews)
This product is currently out of stock. Request a Back In Stock Notification.

CURRENT SPECIALS View all products on sale

on sale
Black Truffle Cheddar
from United States by Plymouth Artisan Cheeses
Plymouth brings their granular curd cheddar recipe and mixes it with real Italian truffles for a creamy, earthy, and delicious cheese!
 
on sale
Cabot Clothbound
from United States by Cellars at Jasper Hill
A traditional Vermont cheddar with wonderful notes of caramel and milk.
 
on sale
Provolone Piccante - Aged 12 Months
from Italy by Silano
An exquisite piquant pasta-filata cheese from Italy, aged for 12 months to give a buttery bite.
 
on sale
Idiazabal, Smoked
from Spain by Izar Gazta