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A Chef's Marketplace of Ingredients,
Fine Foods & Gourmet Gifts
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29 - 56 of 217 products:
Anasazi Beans - Dry
from United States by Gourmet Imports
A kidney shaped ancient Native American bean.
 
Marrow Beans - Dry
from United States by Gourmet Imports
A super creamy and light fat little white bean.
 
on sale
Semolina Flour - Unbleached
from United States by Gourmet Imports
 
Celery Root Strips
from Belgium by Roland
Great for salads and slaws, deliciously crunchy celery root strips.
 
Calasparra Rice (Paella Rice)
from Spain by Mitica
A short-grain Spanish rice for Paella that cooks al dente every time.
 
Verjus from Perigord
from France
 
Polenta, White - Fine
from United States by Gourmet Imports
A light and delicate polenta, finely ground.
 
on sale
Tomato Paste
from United States by Stanislaus
A rich and consistent-quality tomato paste made from California vine-ripened tomatoes.
 
Wild Rice - Fancy, First Quality
from United States by Gourmet Imports
A deeply colorful wild rice high in nutrients that's perfect for rice bowls and pilafs.
 
Buckwheat Flour #1
from United States by Gourmet Imports
 
Wheat Berries - Red, Hard
from United States by Gourmet Imports
Nutrient and fiber rich whole wheat kernels, wheat berries cook to nutty and chewy tastiness.
 
Black Beans - Dry
from Canada by Gourmet Imports
Canadian black beans for your burritos, rice dishes and more!
 
Farro
from Italy by Gourmet Imports
An ancient Italian grain with a firm texture and nutty flavor.
 
Yuzu Koshu - Green
from Japan by Yakami Orchards
A tart and flavorful rub of Yuzu fruit juice and chili peppers.
 
Quinoa - Organic
by Gourmet Imports
 
Tuxedo Blend Orzo Pasta
from United States by Gourmet Imports
 
Quinoa - Black
from Peru by Gourmet Imports
 
Sakura Cherry Blossom Soyu
from Japan by Haku
A rare and lovely blend of light soy sauce infused with beautiful cherry blossoms from Kyoto, elegantly bottled in glass with a cork stop.
 
Cranberry (Borlotti) Beans - Dry
from United States by Gourmet Imports
A lovely Italian bean with a sweet flavor and creamy texture.
 
Spaghetti Pasta
from Italy by Molino e Pastificio
Delicious pasta for the Italian region of Switzerland made with high-quality, Non-GMO ingredients in their century old mill and pasta factory.
 
Carnaroli Rice - (Risotto Rice)
from Italy by Riso Roncaia
A medium-grain Italian rice that keeps its shape and makes a superbly creamy risotto.
 
Irish Mixed Seed Crackers
from Ireland by Sheridans
 
Lentils Du Puy - Green, Dry
from France by Sabarot
A sophisticated lentil with a peppery flavor that holds its shape when cooked.
 
Garbanzo Beans - Dry
from Canada by Gourmet Imports
The deliciously meaty, sweet chickpea for all manner of dishes.
 
on sale
Taralli Crackers - Classic
from Italy by Mitica
Crunchy, dense and richly flavored, Italian Taralli are the perfect snack, and the perfect companion to cheese plates or antipasto.
 
Mantequilla de Murcia Olives
from France by Barnier
 
Irish Rye & Linseed Crackers
from Ireland by Sheridans
 
Amaranth
from India by Gourmet Imports
An ancient grain, high in protein, suitable for gluten-free diets.
 
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