Smoked Balmoral Scottish Salmon - Presliced

We’re proud to be partnering with Cambridge House, the world’s foremost purveyor of gourmet smoked salmon, to bring you some of the finest assorted cured salmons available on the market. Using only the highest caliber ingredients coupled with tried and true techniques, Cambridge House manages to transform simple fresh salmon fillets into luxurious smokey sweet cured salmon slices. Ready to be eaten or used as is, our smoked salmon is the perfect addition to so many dishes, or simply enjoyed on its own.

Starting with the finest quality Atlantic salmon, our fish are hand cured with a combination of sea salt and fresh herbs. Smoked in small batches using aged oak whiskey barrels, our Balmoral Scottish smoked salmon is bursting with complex and nuanced flavor. Once the curing and smoking process is complete, each side of salmon is hand-trimmed to remove any dark meat before it’s sliced paper-thin, and vacuum-sealed to preserve its flavor and freshness. Boasting a rich buttery texture and a sweet smokey flavor, our Balmoral salmon practically melts in your mouth!