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A Chef's Marketplace of Ingredients,
Fine Foods & Gourmet Gifts
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225 - 252 of 262 products:
Gelmix Cold-50 - Cold Process Gelato Base
from Italy by Gelatech
Cold process non-dairy neutral base for making creamy and fresh gelato and sorbet.
 
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Large Bouchees - 3.25"
from France by Pastry 1
Flaky French pastry shells with a golden glazed crust, pre-baked and ready for filling.
 
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Vanilla A'Peels - Coating Chocolate Wafers
from United States by Guittard
Handy! Forms a hard shell around fruits, nuts, and biscuits without the need for tempering.
 
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Guittard Milk Chocolate Pistoles - 38%, Soleil D'Or
from United States by Guittard
An intense chocolate with notes of caramel and milk.
 
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Guittard Butterscotch Chips - 1,000 count per lb
from United States by Guittard
Rich, buttery and caramely chips perfect to create baked goods, with real vanilla!
 
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Cherry Flavoring
from United States by Boyajian
Great for chocolate truffles, whipped cream, candies and frozen desserts.
 
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White Chocolate Shavings - Large Flat
from United States by Pastry 1
Large white chocolate coverture shavings with a curled shape for decoration.
 
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Guittard Dark Chocolate Pistoles - 55%, La Nuit Noire
from United States by Guittard
A mild dark chocolate useful for pastries and other baking projects. Intense yet balanced fudge flavors.
 
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White Sugar Cubes
from France by Comptoir Du Sud
Lovely rough cut sugar cubes harvested from Martinique.
 
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Hazelnut Crunch
from Germany by Pastry 1
A versatile baking ingredient of roasted and caramelized hazelnut pieces.
 
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White Chocolate Shavings - Medium
from United States by Pastry 1
Medium sized, delicate and thin, beautifully curled white chocolate shavings with warm milk and vanilla flavors.
 
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White Chocolate Twigs - 4 Inches
from Netherlands by Pastry 1
Thin, straight white chocolate twig with spiral seam.
 
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Rock Candy Clear Swizzle Sticks
from United States
Fun , whimsical and sweet swizzle sticks of pure rock sugar.
 
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Gellan Gum - High Acyl
from France by Cuisine Tech
A food additive used as thickener, emulsifier and stabilizer that creates elastic gels.
 
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Curls, Medium- White Chocolate
from United States by Pastry 1
Fine white chocolate shavings shaped into pretty curls for dessert décor.
 
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Guittard Dark Chocolate Pistoles - 58%, L'Etoile Du Premiere
from United States by Guittard
A creamy and rich dark chocolate with notes of vanilla. Perfect for baking and confectionary.
 
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Guittard Caramel Syrup
from United States by Guittard
A delicious caramel syrup for desserts, ice creams and cakes.
 
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Cool Spray
from United States by Deco Muse
 
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Rock Candy Amber Swizzle Sticks
from United States
Fun , whimsical and sweet swizzle sticks of pure rock sugar.
 
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Instant Sponge Cake (Genoise) Mix, Vegan
from United States by Pastry 1
An easy to use instant Vegan sponge cake mix made by pastry chefs in France, with a light texture and delicious flavor.
 
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Anise Flavoring
from United States by Boyajian
Wonderful flavor, great for cookies and pastries.
 
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Instant Sponge Cake (Genoise) Mix, Chocolate
by Pastry 1
Offers fast, consistent results. Dark color and full chocolate flavor.
 
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Syrup Pump
from United States by Guittard
For our range of delicious syrups by Guittard.
 
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White Cocoa Butter
from United States by Pastry 1
Spray, paint or mix in this artisanal white cocoa butter to your confections, molds, decorations and more.
 
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Banana Gelato and Pastry Paste
from Spain by Gelatech
Make your best banana gelatos yet with this tropical-tasting flavoring agent.
 
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Instant Sponge Cake (Genoise) Mix, Gluten Free
from United States by Pastry 1
An easy-to-use pastry mix that makes delicious and consistent gluten-free Genoise sponge cake.
 
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Dark Chocolate Round Dessert Cup - 4 Inches
from United States by Pastry 1
Pre cooked dark chocolate cups to fill up with ice cream, pudding, fruits and more.
 
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Strawberry Glaze
from Switzerland by Hero
Our sweet Strawberry Glaze adds the gorgeously glossy and clear finishing touch to any dessert.
 
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