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191 - 200 of 263 products:
Mini Square Sweet Tartelettes - Butter 1.88"
from China by Moda
Miniature pre-cooked square tart shells made with real butter.
 
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Hazelnut Gelato and Pastry Paste
from Italy by Gelatech
Concentrated hazelnut flavor paste ideal for flavoring gelato, pastry filling, and more.
 
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Tartaric Acid
from France by Cuisine Tech
For professional bakers, this natural additive is used to control acidity.
 
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Valrhona Dark Chocolate Pistoles - 80%, Coeur de Guanaja
from France by Valrhona
An innovative product designed to boost the chocolate intensity in many recipes.
 
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Dark Chocolate Truffle Shells
from United States by Pastry 1
Ready to fill, the dainty dark chocolate truffle shell are just delicious.
 
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Guar Gum
from United States by Gourmet Imports
 
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Valrhona Dark Chocolate Pistoles - 68% - Nyangbo (Ghana)
from France by Valrhona
A single source dark chocolate from Ghana with subtle soft notes of sweet, spicy, and bitter.
 
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Guittard Dark Chocolate Pistoles - 61%, Lever du Soleil
from United States by Guittard
A delicious premium chocolate with a warm and rich flavor, with notes of cherry and raisin.
 
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Crunchy White Chocolate Pearls - Opalys
from France by Valrhona
Enrobed in white chocolate, these crispy, sweet pearls provide an elegant decoration for cakes and desserts.
 
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Molecular Gastronomy Essential Tools Kit
from United States by Cuisine Tech
A comprehensive kit with all the tools for your technical baking and cooking.
 
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