Tapioca Pearls - Small #20, 1/8 Inch
The "pearls" are sphere made of tapioca flour, with a gummy, chewy texture, and you'll find it used to make Chinese Bubble Tea. You must cook Tapioca Pearls first, by boiling then in 7 parts water to 1 part tapioca pearls, stirring so they won't stick. They should cook for 15 minutes, then remain covered (removed from heat) for another 15. Then rinse in cold water and drain. Use immediately.
Ingredients: Tapioca.
Availability:
Usually ships within 1 business days.
Product is non-perishable and can ship via Ground service.
Q: Can I use tapioca pears to make tapioca flour
A: Yes. To use them as flour, all you need to do is grind them down to powder. A spice grinder, blender or food processor is all you need to make your own tapioca flour. Spice grinders have a relatively small capacity, and most will only turn out a few tablespoons of flour at a time.
This product is priced by the lb. shipped, and you will be charged based on the actual weight of the item shipped, by the price per lb for the product. The total price your shopping cart shows is an estimated charge. You will not be charged until the product ships, based on the weight that is shipped. The chart below shows estimated weight ranges and actual prices per lb. for this item.
| SKU |
ITEM DESCRIPTION |
ITEM WEIGHT RANGE |
PRICE PER LB |
| 5729702 |
1 resealable bag - 16 oz |
0.90 lbs. - 1.10 lbs. |
$14.58 |
| 5729701 |
1 resealable bag - 2 lbs |
1.95 lbs. - 2.05 lbs. |
$14.58 |
| 5729703 |
2 resealable bag - 5 lbs ea |
9.75 lbs. - 10.25 lbs. |
$13.12 |