Fondant Icing - Extra White
Super easy to use, this extra white fondant covering only needs some warming up. Use it to cover, fill and decorate pastries, cakes, and other treats. It is also particularly good in the preparation of fillings. Slowly warm to a maximum of 30 degrees C.
Ingredients: Sugar, Glucose Syrup, Water.
Availability:
Usually ships within NaN business days.
Product is non-perishable and can ship via Ground service.
Q: once opened, what is the shelf life of this product?
A: After opening, shelf life is 6 to 9 months. Make sure to store in a cool, dry place (68- 72ºF, 20- 22ºC).