Dijon Mustard with Honey and Balsamic Vinegar of Modena

This tangy mustard is a fantastic addition from Edmon Fallot’s line of flavored mustards. Dijon Mustard with Honey and Balsamic Vinegar of Modena by Edmon Fallot is a sweet yet zesty mustard that can be used in a variety of sauces and spreads. If you’re looking to add another versatile mustard mix to your pantry, this is the one for you.

This Dijon mustard uses honey and Balsamic Vinegar of Modena which is important to note as the vinegar is protected by the European Union’s Protected Designation of Origin. Balsamic Vinegar of Modena is world renowned and coveted for its sweet and tangy flavors. The Italian specialty is imported by Edmond Fallot and infused into their traditional, stone-ground Dijon mustard recipe that has been used since 1840.

Add a touch of sweet and savory to just about any deli creation you can think of with this wonderful Dijon mustard. To create an amazing condiment, use a few spoonfuls and mix it with any of our wide selection of olive oils. Add a touch of red wine vinegar and salt and then stir to make a robust vinaigrette that will bring life to any spring or summer salad.

Dijon Mustard with Honey and Balsamic Vinegar of Modena by Edmond Fallot is a key addition to your collection of flavored mustards. This trusted brand uses centuries-old techniques to bring their mustards into home and professional kitchens alike all around the globe.