Candied Pecans

Pecans, caramelized, do we need to say more? Well, let us say that they’re not only deliciously sweet and crunchy, they’re superbly meaty and just the right amount of savory. Our Spanish pecans from Mitica are just as ideal for snacking as they are for topping a dessert or ice cream, or for baking the most delicious pecan pies.

Our candied pecans are sourced from Valencia, Spain, a region renowned for its nut production – it’s also where famous Marcona almonds come from. These gourmet nuts are perfect for a sweet treat, but we also love to pair them up with soft cheeses for savory-sweet combination. Paired with ricotta or mascarpone, or perhaps a fresh goat cheese, they’re sublime. Add them to your cheese and charcuterie boards for surprising contrast.

Add our Spanish Caramelized Pencas to a Spanish themed gourmet food gift basket – or really just any food basket! Make sure to include other Spanish treats like Manchego cheese and Serrano ham. They make a great addition to a corporate gourmet gift basket, as these are a welcome sweet snack.