Ravifruit Fruit Purees
Discover our delightful line of French fruit purees by Ravifruit. Each variety is made from an all-natural recipe where the fruit is the star! Ravifruit frozen fruit purees do not have artificial ingredients, just 90% of fruit pulp and 10% of sugar or 100% of fruit. The fruit is harvested when fully ripe, and you can use these fruit purees for
Cocktails or to flavor your favorite frozen fruit desserts like sorbets and ice creams!
21 - 30 of 31 products:
from France
by Ravifruit
A smooth frozen puree that captures the juiciness and sweetness of the Williams Pear.
from France
by Ravifruit
Delicious all-natural pureed blackberries from France, frozen at their peak.
from France
by Ravifruit
Sweet mandarins infuse this preparation with flavor and color.
from France
by Ravifruit
Bright, beautiful red peaches pureed and frozen for a myriad culinary uses.
from France
by Ravifruit
Frozen Corsican Clementine Compote has a fresh bright sweet citrus flavor in an evenly blended compote ready for use by professional chefs in desserts and sweet dishes.
from France
by Ravifruit
A mix of sweet red fruit pureed with a bit of sugar and ready to use.
from France
by Ravifruit
Pineapple and exotic vanilla compote with coconut notes.
from France
by Ravifruit
Golden and sweet-tart apricots frozen and pureed with bitter almonds.
A French company located in the picturesque Drome Valley in Southern France, Ravifruit has since 1981 dedicated itself to producing natural premium fruit. They work closely their producers, making sure each piece of fruit is picked at its ripest, With over 50 flavors to its name (and counting), they create delicious blends, aided by a team of research and development experts, pastry chefs and mixologists.
Ravirfruit takes pride in offering 100% natural frozen fruit purees in practical formats for the food industry professional, helping them create delicious and innovative desserts, cocktails and more. With core values that include respect for nature, matching the fruit to the best region and climate, giving the fruit time to ripen, and prioritizing sustainable farming methods. Their products deliver consistent color, taste and texture, thanks to their knowledge of the fruit and selecting the best varieties for each purpose, and adapting the process for each fruit as needed, using their expertise in fruit preservation and freezing.