Smoked and Cured Duck Breast Magret
This tender and sweet Moulard duck breast has been smoked, cured and dried. Slice very thin and enjoy the same way as regular prosciutto or like any cured meat. Fabrique Delices' Smoked, Dry and Cured Meats are made the artisanal way according to authentic French recipes. They contain nitrite sodium to preserve the taste, color and freshness, allowing longer shelf life the way it has been done in France for centuries.
Ingredients: Mulard Duck Breast (Magret), Salt, Sugar, Dextrose, Sodium Erythorbate, Sodium Phosphates, Garlic, Sodium Nitrite.
Availability:
Usually ships within 1 business days.
Product is perishable and must ship via Overnight service.