Balsamic Vinegar
Born in the beautiful rolling hills of California's Napa Valley, this fruity vinegar is perfect to dress salads and create vinaigrettes. The folks at Sparrow Lane recommend: pour over wild rice salad mixed with dried cranberries, apricots and peaches that have been macerated in Curacao liqueur and top it with coarsely chopped chervil.
Availability:
Usually ships within 1 business days.
Product is non-perishable and can ship via Ground service.
Q: What is the length of aging?
Wooden barrel aged?
What is the acidity?
Thank you.
A: This vinegar is aged for 1 year in wooden barrels. The acidity is 6%.