Caveman Blue Cheese
Caveman Blue is a full flavored and complex blue cheese made in Oregon. It's sweet, fruity, and has subtle vanilla notes, hints of beef and bacon, and slightly grassy. The texture is buttery, with crunchy crystals, the pate firm with a natural rind, and lots of blue mold development. It's aged from 6 to 12 months. Pair with big bodied red wines like Zinfandel, Cabernet and Port, or with a strong stout or barley wine. Expert cheesemakers since 1935, the folks at Rogue Creamery have a strong combination of Italian cheesemaking heritage with American innovation, terroir and determination.
Ingredients: pasteurized cow milk, salt, enzymes, cheese cultures, penicillium roqueforti
Availability:
Usually ships within 1 business days.
Product is perishable and must ship via Overnight service.
This product is priced by the lb. shipped, and you will be charged based on the actual weight of the item shipped, by the price per lb for the product. The total price your shopping cart shows is an estimated charge. You will not be charged until the product ships, based on the weight that is shipped. The chart below shows estimated weight ranges and actual prices per lb. for this item.
| SKU |
ITEM DESCRIPTION |
ITEM WEIGHT RANGE |
PRICE PER LB |
| 5933901 |
1 wheel - 5 lbs |
4.75 lbs. - 5.25 lbs. |
$30.61 |