Pickled Beets

Sweetly spiced rustic beet is pickled with warm baking spices. Ginger, white wine, red onion, and garlic create a toasty blend of flavors that delivers a well rounded and complex heat, perfectly complementing the earthy characteristics of beet root. A must-have addition for your next holiday party, sweet caramelized cheeses or even a simple gouda makes a great partner to this delicious pickled beet.

Serve these pickled beets on your next charcuterie board, relish tray, or pickle platter to add vibrant color and exceptional flavor. A great foil for rich meats and cheeses, we love pairing this spicy beet root with a simple salami like Saucisson d’Arles and a soft rind cheese to round out each delicious bite.

The pickled vegetables created by Olympia Provisions are hand-crafted in small batches to ensure consistently delicious results. Making an impression on the Northwestern food scene with their artisan charcuterie, O.P. have grown their following with a diverse assortment of delicious pickled vegetables. Working directly with local farms to preserve in season produce at its peak of flavor, each of their unique offerings promises excellent tastes and textures in every bite.

From curried cauliflower and giardiniera to pickled zucchini or these fiery beets, you’ll love each of their products better than the last. They enhance their premium produce with fresh herbs, complimentary aromatics, whole spices, and quality vinegars to create stand out pickles like you’ve never experienced before.