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Gourmet Food WorldRecipesBaking, Sweets and Dessert RecipesMascarpone Nutella Mousse Recipe
Mascarpone Nutella Mousse

Mascarpone Nutella Mousse Recipe

by Gourmet Food World
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Dazzle your guests with this restaurant-worthy dessert thats made in minutes (and can even be made ahead!).

Prep Time:
Cook Time:
Total Time:
Yield: Serves 4

Mascarpone Nutella Mousse Recipe Instructions

Ingredients
  • 1-cup Marscarpone cheese
  • 1-cup Nutella
  • 2 cups heavy whipping cream

Directions
  1. Using a hand whisk, whip the cream rapidly, using wide strokes, going in both directions, until you get soft peaks.
  2. In a mixer blend the mascarpone with the Nutella and mix until fully incorporated.
  3. Fold the Nutella-mascarpone mix into the whipped cream, blending into a mousse. Store in a covered container in the refrigerator before serving.

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