Dulce de Leche Gelato and Pastry Paste
Few things are as blissfully sweet as Dulce de Leche. This caramelized condensed milk is enjoyed throughout Latin America, where it is drizzled over anything from cakes and cookies to toast and even coffee. Now the ardent pastry chef can easily add it to her recipes with Gelatech's Dulce de Leche Gelato and Pastry Paste. This innovative and versatile condensed paste can be baked into pastries, mixed into gelatos and ice creams, added to yoghurts and mousses, or even worked into cakes. So order now and bring this indulgent oh-so-sweet flavor to your kitchen.
This paste is made by Gelatech, a brand of European pastry and dessert products imported to the US by Paris Gourmet. Based in New Jersey, Paris Gourmet aims to bring American chefs, restaurants and kitchens the same high quality ingredients one can find in Europe and around the world. Their Gelatech brand helps customers master techniques in many aspects of pastry-making, including confections, gelato and frozen desserts, doughs, chocolate and sugar work, entremets and molecular gastronomy.
Ingredients: Glucose syrup, dulce de leche 30%, sugar, water, caramel coloring, flavoring.
Storage: Dry and cool (68- 72ºF, 20- 22ºC) - Shelf Life approx. 18 months
Availability:
Usually ships within 1 business days.
Product is non-perishable and can ship via Ground service.