Essential for an authentic cassoulet, our classic duck legs confit from Fabrique Delices are tender, flavorful and only need a quick sautee to reheat and enjoy.
Duck legs confit are a traditional specialty of France, primarily the Gascony region. The duck legs are seasoned simply with salt and pepper, then slowly cooked in flavorful duck fat until they’re superbly tender, succulent and full of flavor. It’s an all-natural, delicious delicacy that you can serve on it’s own over some greens, or paired with pasta (we love stuffed ravioli), French Lentils du Puy or some plump beans like Flageolets, and of course, add it to the classic French cassoulet.
To cook, simply reheat by sauteeing on high for 5 minutes, turning every so often. Reduce heat to medium, cover and cook for another 8-10 minutes, then serve.
Our duck legs confit come from Fabrique Delices, in San Francisco by Fabrique Délices. This French-American company has been crafting high quality, authentic European charcuterie products since 1985, respecting traditional techniques and a commitment to artisanal methods. Thanks to them, the American market has been enjoying true Old World charcuterie specialties for decades, so you can buy this Duck Leg Confit online from Gourmet Food World and know it's fresh, delicious and made under strict USDA guidelines.
Usually ships within 1 business days.
Product is perishable and must ship via Overnight service.