Walnut Mustard
The alliance of sweet mustard and walnut paste, reveals sharpness and bitterness all at once. This very typical mustard may be used to season your salad sauces and mixed gizzard salads, foie gras or even chicory salads.
Ingredients: Water, mustard seeds, vinegar (23%), walnut paste (cooked walnuts, water, sunflower oil, walnut flavor) 5%, salt, sugar, walnut flavor, preservative: sodium bisulphite. Nuts, barley.
Availability:
Usually ships within 1 business days.
Product is non-perishable and can ship via Ground service.