Pure Sugar Pearl Grains from Cristalca, a leading French sugar company, make a beautiful and delicate decoration for baked goods. Calibre 10 grains have an average size of between 2 and 3 mm per pearl. Pearl sugar does not melt in the oven while baking, so it can be applied to desserts either before or after baking. It is comprised of irregularly sized and shaped hard grains of coarse sugar. Adding sugar pearls to your desserts can add a pleasant texture and mouth feel.
Traditionally pearl sugar was found on Belgian waffles, but they can also be used on muffins, shortbread cookies, danishes, fruit tarts, etc.
Cristalco is a sugar manufacturer leader in the European markets. Their line of decorating offers a wide range of sugar and sweeteners designed for pastries, desserts, and confections, adding flavor, style and great texture. Their products are flavorful but also very technical, tailor made for pastry professionals and chefs. Give your baked goods a professional look with Sugar Pearls. Order bulk pearl sugar online today.
Sugar.
Usually ships within 1 business days.
Product is non-perishable and can ship via Ground service.