10'' Cinnamon Sticks

These 10” cinnamon sticks from Indonesia are sweet and flavorful. They have a warm rust brown color and strong aroma.

Use them as a drink stirrer to flavor hot chocolate, coffee, tea, and mulled wine. Cinnamon Tisane is a comforting drink of warm cinnamon in water or herbal tea. Add and orange slice for a dash of sweetness. Or cook them in jasmine rice, oats, or chili to infuse a rich cinnamon spice flavor into the dish.

Additionally, for the freshest cinnamon flavor, use our Indonesian cinnamon sticks to grind your own fresh powdered cinnamon. Ground cinnamon adds great flavor to baked goods and desserts. Breakfast cinnamon rolls, snickerdoodle cookies, apple pie, and gingerbread all call for fresh cinnamon. In Mexico, it is common to mix cinnamon spice with chocolate for a decadent, sweet treat.

For savory dishes, cinnamon is often paired with lamb in Middle Eastern recipes. Cinnamon is often used in Turkish and Persian soups, drinks, and meat dishes.

For a potent cinnamon extract, soak cinnamon sticks in light rum and shake daily to infuse the cinnamon flavors into the alcohol.

Cinnamon mixes well with a variety of sweet and savory flavors. It is commonly paired with orange and honey, but also pairs well with curries, chocolates, apples, and chili peppers.

Cinnamon sticks are pieces of dried bark from the cinnamon tree. They naturally curl into decorative rolls as they dry. Bulk Cinnamon Sticks have a long shelf life if kept away from light and moisture.