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Baking and Pastry Categories

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31 - 40 of 186 products:
Corn Starch
from United States by Gourmet Imports
A flavorless and powerful thickening agent made from pure ground corn kernels ideal for use in stews, pies, sauces, and breading.
 
Decorating Gold Leaf Sheets - 3 3/8 inch, Edible
from United States by Gold Leaf Company
Decorate your cakes with pure, edible 23K gold, the epitome of luxury.
 
Natural Bitter Almond Extract
from United States by Castelmuro
Natural bitter almond extract, made in the USA, is perfect for baked goods, sauces, and dressings.
 
White Granulated Sugar
from United States by C&H
High quality standard white granulated sugar made from sugar cane juice, an incredibly versatile and functional sweetener.
 
Valrhona Guanaja Dark Chocolate Bar - 70%
from France by Valrhona
Extra bittersweet dark chocolate block with hints of fruit, molasses, and coffee. High quality, fair trade and kosher baking chocolate.
 
Cigarette Sticks - White Chocolate, 8 inch
from United States by Pastry 1
Maxi size! Delicious white chocolate cigarettes to decorate your cakes, ice creams and coffees.
 
Cocoa Nibs - Grue de Cacao
from France by Valrhona
Dry roasted pieces of Dominican Republic cocoa beans.
 
Valrhona Dark Chocolate Pistoles - 61%, Extra Bitter
from France by Valrhona
An all-purpose extra bitter dark chocolate for baking.
 
Molding Crepes - Feuilles de Brique
from France by Shape-A-Crepe
Mold these crepes into your shape of choice, and bake or fry to crispy perfection!
 
Milk and Hazelnut Gianduja Chocolate - 23.7% Cacao
from France by Noel
Ideal for mousse, ganache, and ice cream. A creamy chocolate hazelnut spread.
 
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